{"id":55525,"date":"2024-04-11T10:13:07","date_gmt":"2024-04-11T08:13:07","guid":{"rendered":"https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/04\/istockphoto-515657732-2048x2048-1.jpg"},"modified":"2024-04-11T10:13:07","modified_gmt":"2024-04-11T08:13:07","slug":"pouring-creme-anglaise-to-chocolate-souffle-french-dessert-2","status":"inherit","type":"attachment","link":"https:\/\/mondevanille.com\/en\/pouring-creme-anglaise-to-chocolate-souffle-french-dessert-2\/","title":{"rendered":"pouring creme anglaise to chocolate souffle, french dessert"},"author":3,"featured_media":0,"comment_status":"open","ping_status":"closed","template":"","meta":[],"class_list":["post-55525","attachment","type-attachment","status-inherit","hentry"],"aioseo_notices":[],"description":{"rendered":"<p class=\"attachment\"><a data-open=\"modal-69f3ffdb1114a\"><img fetchpriority=\"high\" decoding=\"async\" width=\"400\" height=\"600\" src=\"https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/04\/istockphoto-515657732-2048x2048-1-400x600.jpg\" class=\"attachment-medium size-medium wvs-archive-product-image\" alt=\"\" srcset=\"https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/04\/istockphoto-515657732-2048x2048-1-400x600.jpg 400w, https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/04\/istockphoto-515657732-2048x2048-1-683x1024.jpg 683w, https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/04\/istockphoto-515657732-2048x2048-1-768x1152.jpg 768w, https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/04\/istockphoto-515657732-2048x2048-1-1024x1536.jpg 1024w, https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/04\/istockphoto-515657732-2048x2048-1-1000x1500.jpg 1000w, https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/04\/istockphoto-515657732-2048x2048-1-64x96.jpg 64w, https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/04\/istockphoto-515657732-2048x2048-1.jpg 1365w\" sizes=\"(max-width: 400px) 100vw, 400px\" \/><\/a><div class=\"full reveal gb-gallery\" id=\"modal-69f3ffdb1114a\" data-reveal>\n                    <img decoding=\"async\" src=\"https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/04\/istockphoto-515657732-2048x2048-1.jpg\" \/>\n                      <button class=\"gb-gallery-btn close-button\" data-close type=\"button\">\n                      <\/button>\n                      <button class=\"gb-gallery-btn next\"><\/button>\n                      <button class=\"gb-gallery-btn prev\"><\/button>\n                    <\/div><\/p>\n"},"caption":{"rendered":"<p>pouring creme anglaise to chocolate souffle, french dessert<\/p>\n"},"alt_text":"","media_type":"image","mime_type":"image\/jpeg","media_details":{"width":1365,"height":2048,"file":"2024\/04\/istockphoto-515657732-2048x2048-1.jpg","filesize":215716,"sizes":{"medium":{"file":"istockphoto-515657732-2048x2048-1-400x600.jpg","width":400,"height":600,"filesize":33523,"mime_type":"image\/jpeg","source_url":"https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/04\/istockphoto-515657732-2048x2048-1-400x600.jpg"},"large":{"file":"istockphoto-515657732-2048x2048-1-683x1024.jpg","width":683,"height":1024,"filesize":73769,"mime_type":"image\/jpeg","source_url":"https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/04\/istockphoto-515657732-2048x2048-1-683x1024.jpg"},"thumbnail":{"file":"istockphoto-515657732-2048x2048-1-150x150.jpg","width":150,"height":150,"filesize":6918,"mime_type":"image\/jpeg","source_url":"https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/04\/istockphoto-515657732-2048x2048-1-150x150.jpg"},"medium_large":{"file":"istockphoto-515657732-2048x2048-1-768x1152.jpg","width":768,"height":1152,"filesize":87798,"mime_type":"image\/jpeg","source_url":"https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/04\/istockphoto-515657732-2048x2048-1-768x1152.jpg"},"1536x1536":{"file":"istockphoto-515657732-2048x2048-1-1024x1536.jpg","width":1024,"height":1536,"filesize":133704,"mime_type":"image\/jpeg","source_url":"https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/04\/istockphoto-515657732-2048x2048-1-1024x1536.jpg"},"nova-custom-p2-size":{"file":"istockphoto-515657732-2048x2048-1-600x600.jpg","width":600,"height":600,"filesize":45195,"mime_type":"image\/jpeg","source_url":"https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/04\/istockphoto-515657732-2048x2048-1-600x600.jpg"},"woocommerce_single":{"file":"istockphoto-515657732-2048x2048-1-1000x1500.jpg","width":1000,"height":1500,"filesize":129613,"mime_type":"image\/jpeg","source_url":"https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/04\/istockphoto-515657732-2048x2048-1-1000x1500.jpg"},"woocommerce_gallery_thumbnail":{"file":"istockphoto-515657732-2048x2048-1-100x100.jpg","width":100,"height":100,"filesize":4616,"mime_type":"image\/jpeg","source_url":"https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/04\/istockphoto-515657732-2048x2048-1-100x100.jpg"},"variation_swatches_image_size":{"file":"istockphoto-515657732-2048x2048-1-50x50.jpg","width":50,"height":50,"filesize":2957,"mime_type":"image\/jpeg","source_url":"https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/04\/istockphoto-515657732-2048x2048-1-50x50.jpg"},"variation_swatches_tooltip_size":{"file":"istockphoto-515657732-2048x2048-1-100x100.jpg","width":100,"height":100,"filesize":4616,"mime_type":"image\/jpeg","source_url":"https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/04\/istockphoto-515657732-2048x2048-1-100x100.jpg"},"dgwt-wcas-product-suggestion":{"file":"istockphoto-515657732-2048x2048-1-64x96.jpg","width":64,"height":96,"filesize":3776,"mime_type":"image\/jpeg","source_url":"https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/04\/istockphoto-515657732-2048x2048-1-64x96.jpg"},"full":{"file":"istockphoto-515657732-2048x2048-1.jpg","width":1365,"height":2048,"mime_type":"image\/jpeg","source_url":"https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/04\/istockphoto-515657732-2048x2048-1.jpg"}},"image_meta":{"aperture":"0","credit":"Getty Images\/iStockphoto","camera":"","caption":"pouring creme anglaise to chocolate souffle, french dessert","created_timestamp":"0","copyright":"bonchan","focal_length":"0","iso":"0","shutter_speed":"0","title":"pouring creme anglaise to chocolate souffle, french dessert","orientation":"0","keywords":[]}},"post":null,"source_url":"https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/04\/istockphoto-515657732-2048x2048-1.jpg","_links":{"self":[{"href":"https:\/\/mondevanille.com\/en\/wp-json\/wp\/v2\/media\/55525","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mondevanille.com\/en\/wp-json\/wp\/v2\/media"}],"about":[{"href":"https:\/\/mondevanille.com\/en\/wp-json\/wp\/v2\/types\/attachment"}],"author":[{"embeddable":true,"href":"https:\/\/mondevanille.com\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/mondevanille.com\/en\/wp-json\/wp\/v2\/comments?post=55525"}]}}