{"id":6824,"date":"2022-04-01T12:12:50","date_gmt":"2022-04-01T10:12:50","guid":{"rendered":"http:\/\/mondevanille.com\/?p=6824"},"modified":"2024-05-30T09:13:28","modified_gmt":"2024-05-30T07:13:28","slug":"schema-ottenimento-pod-vanilla","status":"publish","type":"post","link":"https:\/\/mondevanille.com\/it\/schema-ottenimento-pod-vanilla\/","title":{"rendered":"Schema per ottenere un baccello di vaniglia"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"6824\" class=\"elementor elementor-6824 elementor-4567\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<div class=\"elementor-section elementor-top-section elementor-element elementor-element-ff96fda animated-slow elementor-hidden-mobile_extra elementor-hidden-mobile elementor-section-boxed elementor-section-height-default elementor-section-height-default elementor-invisible\" data-id=\"ff96fda\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;animation&quot;:&quot;fadeIn&quot;,&quot;animation_delay&quot;:200}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-6a0467b\" data-id=\"6a0467b\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-45ef1d5 elementor-widget elementor-widget-text-editor\" data-id=\"45ef1d5\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Tipo <a href=\"https:\/\/mondevanille.com\/it\/prodotto\/vaniglia-del-madagascar\/\"><br \/>\n  <strong>Vaniglia Planifolia<\/strong><br \/>\n<\/a> sulla costa orientale del Madagascar dalla semina alla commercializzazione<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-02d5684 elementor-widget elementor-widget-hotspot\" data-id=\"02d5684\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;hotspot&quot;:[{&quot;_id&quot;:&quot;7d12cc6&quot;,&quot;hotspot_tooltip_content&quot;:&quot;&lt;p&gt;PIANTUMAZIONE DI LIANE (N)&lt;br \\\/&gt;In Madagascar alla fine della stagione secca Taglio&lt;br \\\/&gt;Da 100 cm a 150 cm o pi\\u00f9 (da 300 a 400 cm)  &lt;br \\\/&gt;I frammenti devono portare un minimo di 8-10 nodi.&lt;\\\/p&gt;\\n&quot;,&quot;hotspot_offset_x&quot;:{&quot;unit&quot;:&quot;%&quot;,&quot;size&quot;:22,&quot;sizes&quot;:[]},&quot;hotspot_offset_y&quot;:{&quot;unit&quot;:&quot;%&quot;,&quot;size&quot;:19,&quot;sizes&quot;:[]},&quot;hotspot_label&quot;:&quot;Fase 1&quot;,&quot;hotspot_custom_size&quot;:&quot;yes&quot;,&quot;hotspot_width&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:1,&quot;sizes&quot;:[]},&quot;hotspot_height&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:1,&quot;sizes&quot;:[]},&quot;index&quot;:0,&quot;__dynamic__&quot;:null,&quot;hotspot_link&quot;:{&quot;url&quot;:&quot;&quot;,&quot;is_external&quot;:&quot;&quot;,&quot;nofollow&quot;:&quot;&quot;,&quot;custom_attributes&quot;:&quot;&quot;},&quot;hotspot_icon&quot;:{&quot;value&quot;:&quot;&quot;,&quot;library&quot;:&quot;&quot;},&quot;hotspot_horizontal&quot;:&quot;left&quot;,&quot;hotspot_vertical&quot;:&quot;top&quot;,&quot;hotspot_tooltip_position&quot;:&quot;no&quot;,&quot;hotspot_position&quot;:null},{&quot;hotspot_tooltip_content&quot;:&quot;Crescita rapida della vite&lt;br&gt;  da 0,60 cm a 120 cm al mese.\\n(+36 mesi)&quot;,&quot;hotspot_offset_x&quot;:{&quot;unit&quot;:&quot;%&quot;,&quot;size&quot;:70,&quot;sizes&quot;:[]},&quot;hotspot_offset_y&quot;:{&quot;unit&quot;:&quot;%&quot;,&quot;size&quot;:30,&quot;sizes&quot;:[]},&quot;hotspot_label&quot;:&quot;Passo 2&quot;,&quot;hotspot_custom_size&quot;:&quot;&quot;,&quot;_id&quot;:&quot;ccf6c0f&quot;,&quot;index&quot;:1,&quot;__dynamic__&quot;:null,&quot;hotspot_link&quot;:{&quot;url&quot;:&quot;&quot;,&quot;is_external&quot;:&quot;&quot;,&quot;nofollow&quot;:&quot;&quot;,&quot;custom_attributes&quot;:&quot;&quot;},&quot;hotspot_icon&quot;:{&quot;value&quot;:&quot;&quot;,&quot;library&quot;:&quot;&quot;},&quot;hotspot_horizontal&quot;:&quot;left&quot;,&quot;hotspot_vertical&quot;:&quot;top&quot;,&quot;hotspot_tooltip_position&quot;:&quot;no&quot;,&quot;hotspot_position&quot;:null},{&quot;hotspot_tooltip_content&quot;:&quot;&lt;p&gt;PRIMI FIORI  &lt;br \\\/&gt;per un periodo di circa 3 mesi&lt;\\\/p&gt;\\n&quot;,&quot;hotspot_offset_x&quot;:{&quot;unit&quot;:&quot;%&quot;,&quot;size&quot;:18,&quot;sizes&quot;:[]},&quot;hotspot_offset_y&quot;:{&quot;unit&quot;:&quot;%&quot;,&quot;size&quot;:45,&quot;sizes&quot;:[]},&quot;hotspot_label&quot;:&quot;Passo 3&quot;,&quot;hotspot_custom_size&quot;:&quot;&quot;,&quot;_id&quot;:&quot;81decbd&quot;,&quot;index&quot;:2,&quot;__dynamic__&quot;:null,&quot;hotspot_link&quot;:{&quot;url&quot;:&quot;&quot;,&quot;is_external&quot;:&quot;&quot;,&quot;nofollow&quot;:&quot;&quot;,&quot;custom_attributes&quot;:&quot;&quot;},&quot;hotspot_icon&quot;:{&quot;value&quot;:&quot;&quot;,&quot;library&quot;:&quot;&quot;},&quot;hotspot_horizontal&quot;:&quot;left&quot;,&quot;hotspot_vertical&quot;:&quot;top&quot;,&quot;hotspot_tooltip_position&quot;:&quot;no&quot;,&quot;hotspot_position&quot;:null},{&quot;hotspot_tooltip_content&quot;:&quot;IMPOLLINAZIONE DEI FIORI&lt;br&gt;\\n+ Da 1 a 2 mesi: dimensione finale del baccello&lt;br&gt;\\n+ 7-8 mesi: maturazione del baccello&quot;,&quot;hotspot_offset_x&quot;:{&quot;unit&quot;:&quot;%&quot;,&quot;size&quot;:70,&quot;sizes&quot;:[]},&quot;hotspot_offset_y&quot;:{&quot;unit&quot;:&quot;%&quot;,&quot;size&quot;:58,&quot;sizes&quot;:[]},&quot;hotspot_label&quot;:&quot;Passo 4&quot;,&quot;hotspot_custom_size&quot;:&quot;&quot;,&quot;_id&quot;:&quot;3821a3a&quot;,&quot;index&quot;:3,&quot;__dynamic__&quot;:null,&quot;hotspot_link&quot;:{&quot;url&quot;:&quot;&quot;,&quot;is_external&quot;:&quot;&quot;,&quot;nofollow&quot;:&quot;&quot;,&quot;custom_attributes&quot;:&quot;&quot;},&quot;hotspot_icon&quot;:{&quot;value&quot;:&quot;&quot;,&quot;library&quot;:&quot;&quot;},&quot;hotspot_horizontal&quot;:&quot;left&quot;,&quot;hotspot_vertical&quot;:&quot;top&quot;,&quot;hotspot_tooltip_position&quot;:&quot;no&quot;,&quot;hotspot_position&quot;:null},{&quot;hotspot_tooltip_content&quot;:&quot;RACCOLTA DEI PRIMI BACCELLI MATURI&lt;br&gt;\\nquando il baccello \\u00e8 lungo da 14 a 20 cm tra giugno  &lt;br&gt;e settembre per un periodo di 3 mesi.  &quot;,&quot;hotspot_offset_x&quot;:{&quot;unit&quot;:&quot;%&quot;,&quot;size&quot;:18,&quot;sizes&quot;:[]},&quot;hotspot_offset_y&quot;:{&quot;unit&quot;:&quot;%&quot;,&quot;size&quot;:72,&quot;sizes&quot;:[]},&quot;hotspot_label&quot;:&quot;Passo 5&quot;,&quot;hotspot_custom_size&quot;:&quot;&quot;,&quot;_id&quot;:&quot;ca01148&quot;,&quot;index&quot;:4,&quot;__dynamic__&quot;:null,&quot;hotspot_link&quot;:{&quot;url&quot;:&quot;&quot;,&quot;is_external&quot;:&quot;&quot;,&quot;nofollow&quot;:&quot;&quot;,&quot;custom_attributes&quot;:&quot;&quot;},&quot;hotspot_icon&quot;:{&quot;value&quot;:&quot;&quot;,&quot;library&quot;:&quot;&quot;},&quot;hotspot_horizontal&quot;:&quot;left&quot;,&quot;hotspot_vertical&quot;:&quot;top&quot;,&quot;hotspot_tooltip_position&quot;:&quot;no&quot;,&quot;hotspot_position&quot;:null},{&quot;hotspot_tooltip_content&quot;:&quot;&lt;p&gt;PREPARAZIONE DEI BACCELLI  &lt;br \\\/&gt;Mortificazione dei baccelli verdi Macerazione: i baccelli&lt;br \\\/&gt;  ottenere il loro colore cioccolato&lt;\\\/p&gt;\\n&quot;,&quot;hotspot_offset_x&quot;:{&quot;unit&quot;:&quot;%&quot;,&quot;size&quot;:76,&quot;sizes&quot;:[]},&quot;hotspot_offset_y&quot;:{&quot;unit&quot;:&quot;%&quot;,&quot;size&quot;:85,&quot;sizes&quot;:[]},&quot;hotspot_label&quot;:&quot;Passo 6&quot;,&quot;hotspot_custom_size&quot;:&quot;&quot;,&quot;_id&quot;:&quot;62349fd&quot;,&quot;index&quot;:5,&quot;__dynamic__&quot;:null,&quot;hotspot_link&quot;:{&quot;url&quot;:&quot;&quot;,&quot;is_external&quot;:&quot;&quot;,&quot;nofollow&quot;:&quot;&quot;,&quot;custom_attributes&quot;:&quot;&quot;},&quot;hotspot_icon&quot;:{&quot;value&quot;:&quot;&quot;,&quot;library&quot;:&quot;&quot;},&quot;hotspot_horizontal&quot;:&quot;left&quot;,&quot;hotspot_vertical&quot;:&quot;top&quot;,&quot;hotspot_tooltip_position&quot;:&quot;no&quot;,&quot;hotspot_position&quot;:null},{&quot;hotspot_tooltip_content&quot;:&quot;ESPORTAZIONE (N + 4,5)\\nMARKETING&lt;br&gt;  DETTAGLI DEI BACCELLI DELL&#039;ANNO (N + 5)&lt;br&gt;\\nda dicembre\\\/gennaio&quot;,&quot;hotspot_offset_x&quot;:{&quot;unit&quot;:&quot;%&quot;,&quot;size&quot;:18,&quot;sizes&quot;:[]},&quot;hotspot_offset_y&quot;:{&quot;unit&quot;:&quot;%&quot;,&quot;size&quot;:94,&quot;sizes&quot;:[]},&quot;hotspot_label&quot;:&quot;Passo 7&quot;,&quot;hotspot_custom_size&quot;:&quot;&quot;,&quot;_id&quot;:&quot;d588347&quot;,&quot;index&quot;:6,&quot;__dynamic__&quot;:null,&quot;hotspot_link&quot;:{&quot;url&quot;:&quot;&quot;,&quot;is_external&quot;:&quot;&quot;,&quot;nofollow&quot;:&quot;&quot;,&quot;custom_attributes&quot;:&quot;&quot;},&quot;hotspot_icon&quot;:{&quot;value&quot;:&quot;&quot;,&quot;library&quot;:&quot;&quot;},&quot;hotspot_horizontal&quot;:&quot;left&quot;,&quot;hotspot_vertical&quot;:&quot;top&quot;,&quot;hotspot_tooltip_position&quot;:&quot;no&quot;,&quot;hotspot_position&quot;:null}],&quot;tooltip_trigger&quot;:&quot;mouseenter&quot;,&quot;hotspot_sequenced_animation&quot;:&quot;no&quot;,&quot;tooltip_position&quot;:&quot;top&quot;,&quot;tooltip_animation&quot;:&quot;e-hotspot--fade-in-out&quot;}\" data-widget_type=\"hotspot.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"1212\" height=\"1767\" src=\"https:\/\/mondevanille.com\/wp-content\/uploads\/2022\/04\/Liane-obtention-gousse.webp\" class=\"attachment-full size-full wp-image-16996 wvs-archive-product-image\" alt=\"Fagiolo di vaniglia Liane Reunionese\" \/>\n\t\t\t\t\t\t<div class=\"e-hotspot elementor-repeater-item-7d12cc6  e-hotspot--position-left e-hotspot--position-top  \">\n\n\t\t\t\t\t\t\t\t<div class=\"e-hotspot__button e-hotspot--expand\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"e-hotspot__label\">Fase 1<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"e-hotspot__tooltip  e-hotspot--tooltip-position e-hotspot--fade-in-out \" >\n\t\t\t\t\t\t<p>PIANTUMAZIONE DI LIANE (N)<br \/>In Madagascar alla fine della stagione secca Taglio<br \/>Da 100 cm a 150 cm o pi\u00f9 (da 300 a 400 cm)  <br \/>I frammenti devono portare un minimo di 8-10 nodi.<\/p>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\n\t\t\t<\/div>\n\n\t\n\t\t\t\t\t\t<div class=\"e-hotspot elementor-repeater-item-ccf6c0f  e-hotspot--position-left e-hotspot--position-top  \">\n\n\t\t\t\t\t\t\t\t<div class=\"e-hotspot__button e-hotspot--expand\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"e-hotspot__label\">Passo 2<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"e-hotspot__tooltip  e-hotspot--tooltip-position e-hotspot--fade-in-out \" >\n\t\t\t\t\t\tCrescita rapida della vite<br>  da 0,60 cm a 120 cm al mese.\n(+36 mesi)\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\n\t\t\t<\/div>\n\n\t\n\t\t\t\t\t\t<div class=\"e-hotspot elementor-repeater-item-81decbd  e-hotspot--position-left e-hotspot--position-top  \">\n\n\t\t\t\t\t\t\t\t<div class=\"e-hotspot__button e-hotspot--expand\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"e-hotspot__label\">Passo 3<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"e-hotspot__tooltip  e-hotspot--tooltip-position e-hotspot--fade-in-out \" >\n\t\t\t\t\t\t<p>PRIMI FIORI  <br \/>per un periodo di circa 3 mesi<\/p>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\n\t\t\t<\/div>\n\n\t\n\t\t\t\t\t\t<div class=\"e-hotspot elementor-repeater-item-3821a3a  e-hotspot--position-left e-hotspot--position-top  \">\n\n\t\t\t\t\t\t\t\t<div class=\"e-hotspot__button e-hotspot--expand\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"e-hotspot__label\">Passo 4<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"e-hotspot__tooltip  e-hotspot--tooltip-position e-hotspot--fade-in-out \" >\n\t\t\t\t\t\tIMPOLLINAZIONE DEI FIORI<br>\n+ Da 1 a 2 mesi: dimensione finale del baccello<br>\n+ 7-8 mesi: maturazione del baccello\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\n\t\t\t<\/div>\n\n\t\n\t\t\t\t\t\t<div class=\"e-hotspot elementor-repeater-item-ca01148  e-hotspot--position-left e-hotspot--position-top  \">\n\n\t\t\t\t\t\t\t\t<div class=\"e-hotspot__button e-hotspot--expand\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"e-hotspot__label\">Passo 5<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"e-hotspot__tooltip  e-hotspot--tooltip-position e-hotspot--fade-in-out \" >\n\t\t\t\t\t\tRACCOLTA DEI PRIMI BACCELLI MATURI<br>\nquando il baccello \u00e8 lungo da 14 a 20 cm tra giugno  <br>e settembre per un periodo di 3 mesi.  \t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\n\t\t\t<\/div>\n\n\t\n\t\t\t\t\t\t<div class=\"e-hotspot elementor-repeater-item-62349fd  e-hotspot--position-left e-hotspot--position-top  \">\n\n\t\t\t\t\t\t\t\t<div class=\"e-hotspot__button e-hotspot--expand\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"e-hotspot__label\">Passo 6<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"e-hotspot__tooltip  e-hotspot--tooltip-position e-hotspot--fade-in-out \" >\n\t\t\t\t\t\t<p>PREPARAZIONE DEI BACCELLI  <br \/>Mortificazione dei baccelli verdi Macerazione: i baccelli<br \/>  ottenere il loro colore cioccolato<\/p>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\n\t\t\t<\/div>\n\n\t\n\t\t\t\t\t\t<div class=\"e-hotspot elementor-repeater-item-d588347  e-hotspot--position-left e-hotspot--position-top  \">\n\n\t\t\t\t\t\t\t\t<div class=\"e-hotspot__button e-hotspot--expand\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"e-hotspot__label\">Passo 7<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"e-hotspot__tooltip  e-hotspot--tooltip-position e-hotspot--fade-in-out \" >\n\t\t\t\t\t\tESPORTAZIONE (N + 4,5)\nMARKETING<br>  DETTAGLI DEI BACCELLI DELL'ANNO (N + 5)<br>\nda dicembre\/gennaio\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\n\t\t\t<\/div>\n\n\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-e38dacf elementor-widget elementor-widget-text-editor\" data-id=\"e38dacf\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Sono trascorsi dai quattro ai cinque anni tra la semina delle talee di vaniglia e la commercializzazione dei baccelli di vaniglia.<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-84e18c0 elementor-widget elementor-widget-image\" data-id=\"84e18c0\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/mondevanille.com\/wp-content\/uploads\/2022\/04\/PHOTO-2020-09-16-18-06-21-2_auto_x2_colored_toned_light_ai.jpg\" class=\"attachment-large size-large wp-image-8485 wvs-archive-product-image\" alt=\"\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-section elementor-top-section elementor-element elementor-element-051b54d animated-slow elementor-hidden-desktop elementor-hidden-laptop elementor-hidden-tablet elementor-section-boxed elementor-section-height-default elementor-section-height-default elementor-invisible\" data-id=\"051b54d\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;animation&quot;:&quot;fadeIn&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-6b5b2f5\" data-id=\"6b5b2f5\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-dcb8af1 elementor-widget elementor-widget-text-editor\" data-id=\"dcb8af1\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Tipo <a href=\"https:\/\/mondevanille.com\/it\/prodotto\/vaniglia-del-madagascar\/\"><br \/>\n  <strong>Vaniglia Planifolia<\/strong><br \/>\n<\/a> sulla costa orientale del Madagascar dalla semina alla commercializzazione<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-64aad95 elementor-widget elementor-widget-image\" data-id=\"64aad95\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"702\" height=\"1024\" src=\"https:\/\/mondevanille.com\/wp-content\/uploads\/2022\/04\/Liane-obtention-gousse.webp\" class=\"attachment-large size-large wp-image-16996 wvs-archive-product-image\" alt=\"Fagiolo di vaniglia Liane Reunionese\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-4fa2337\" data-id=\"4fa2337\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-b62463d elementor-widget elementor-widget-text-editor\" data-id=\"b62463d\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>(N) In Madagascar alla fine della stagione secca Talee lunghe da 100 a 150 cm o pi\u00f9 (300-400 cm) I frammenti devono avere almeno 8-10 nodi.<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-943e430 elementor-view-default elementor-widget elementor-widget-icon\" data-id=\"943e430\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-wrapper\">\n\t\t\t<div class=\"elementor-icon\">\n\t\t\t<i aria-hidden=\"true\" class=\"novaicon arrows-3_super-bold-down\"><\/i>\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-99f25fc elementor-widget elementor-widget-text-editor\" data-id=\"99f25fc\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Crescita rapida della vite, da 0,60 cm a 120 cm al mese.  <br \/>(+36 mesi)<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-76edeac elementor-view-default elementor-widget elementor-widget-icon\" data-id=\"76edeac\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-wrapper\">\n\t\t\t<div class=\"elementor-icon\">\n\t\t\t<i aria-hidden=\"true\" class=\"novaicon arrows-3_super-bold-down\"><\/i>\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-2e45a86 elementor-widget elementor-widget-text-editor\" data-id=\"2e45a86\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>PRIMA FIORITURA in un periodo di circa 3 mesi (N+3)<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-c8988b5 elementor-view-default elementor-widget elementor-widget-icon\" data-id=\"c8988b5\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-wrapper\">\n\t\t\t<div class=\"elementor-icon\">\n\t\t\t<i aria-hidden=\"true\" class=\"novaicon arrows-3_super-bold-down\"><\/i>\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-3716697 elementor-widget elementor-widget-text-editor\" data-id=\"3716697\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>IMPOLLINAZIONE DEI FIORI<\/p><p>+ Da 1 a 2 mesi: dimensione finale del baccello<br>\n+ 7-8 mesi: maturazione del baccello<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-33d3ebf elementor-view-default elementor-widget elementor-widget-icon\" data-id=\"33d3ebf\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-wrapper\">\n\t\t\t<div class=\"elementor-icon\">\n\t\t\t<i aria-hidden=\"true\" class=\"novaicon arrows-3_super-bold-down\"><\/i>\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-115ee4b elementor-widget elementor-widget-text-editor\" data-id=\"115ee4b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>RACCOLTA DEI PRIMI BACCELLI MATURI  <\/p>\n<p>quando il baccello \u00e8 lungo da 14 a 20 cm, tra giugno e settembre, per un periodo di 3 mesi. (N+4)<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-91b2b90 elementor-view-default elementor-widget elementor-widget-icon\" data-id=\"91b2b90\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-wrapper\">\n\t\t\t<div class=\"elementor-icon\">\n\t\t\t<i aria-hidden=\"true\" class=\"novaicon arrows-3_super-bold-down\"><\/i>\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-12883b0 elementor-widget elementor-widget-text-editor\" data-id=\"12883b0\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>PREPARAZIONE DEI BACCELLI  <\/p>\n<p>Mortificazione dei baccelli verdi Macerazione: i baccelli assumono il colore cioccolato Essiccazione al sole per 2-4 settimane Essiccazione all&#8217;ombra per 2-3 mesi Affinamento in tronco per 2-3 mesi con monitoraggio costante dei baccelli<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-f28915b elementor-view-default elementor-widget elementor-widget-icon\" data-id=\"f28915b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-wrapper\">\n\t\t\t<div class=\"elementor-icon\">\n\t\t\t<i aria-hidden=\"true\" class=\"novaicon arrows-3_super-bold-down\"><\/i>\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-ed2e0d5 elementor-widget elementor-widget-text-editor\" data-id=\"ed2e0d5\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>ESPORTAZIONE (N + 4,5)<\/p>\n<p>MARKETING AL DETTAGLIO DEI BACCELLI DELL&#8217;ANNO (N + 5)<br \/>da dicembre\/gennaio<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-75bbfd6 elementor-hidden-desktop elementor-hidden-laptop elementor-hidden-tablet e-flex e-con-boxed e-con e-parent\" data-id=\"75bbfd6\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-8c039ba elementor-widget elementor-widget-text-editor\" data-id=\"8c039ba\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Sono trascorsi dai quattro ai cinque anni tra la semina delle talee di vaniglia e la commercializzazione dei baccelli di vaniglia.<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-f6df4f7 elementor-widget elementor-widget-image\" data-id=\"f6df4f7\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/mondevanille.com\/wp-content\/uploads\/2022\/04\/PHOTO-2020-09-16-18-06-21-2_auto_x2_colored_toned_light_ai.jpg\" class=\"attachment-large size-large wp-image-8485 wvs-archive-product-image\" alt=\"\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-section elementor-top-section elementor-element elementor-element-0237d14 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"0237d14\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-b26787d\" data-id=\"b26787d\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-14f59bf elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"14f59bf\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-50a4b79 elementor-widget elementor-widget-heading\" data-id=\"50a4b79\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Per maggiori informazioni su Vanilla<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-3ac1dfe elementor-grid-3 elementor-grid-tablet-2 elementor-grid-mobile-1 elementor-posts--thumbnail-top elementor-card-shadow-yes elementor-posts__hover-gradient elementor-widget elementor-widget-posts\" data-id=\"3ac1dfe\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;cards_columns&quot;:&quot;3&quot;,&quot;cards_columns_tablet&quot;:&quot;2&quot;,&quot;cards_columns_mobile&quot;:&quot;1&quot;,&quot;cards_row_gap&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:35,&quot;sizes&quot;:[]},&quot;cards_row_gap_laptop&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;cards_row_gap_tablet&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;cards_row_gap_mobile_extra&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;cards_row_gap_mobile&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]}}\" data-widget_type=\"posts.cards\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-posts-container elementor-posts elementor-posts--skin-cards elementor-grid\" role=\"list\">\n\t\t\t\t<article class=\"elementor-post elementor-grid-item post-54611 post type-post status-publish format-standard has-post-thumbnail hentry category-ricetta-di-cucina tag-ricetta-alla-vaniglia\" role=\"listitem\">\n\t\t\t<div class=\"elementor-post__card\">\n\t\t\t\t<a class=\"elementor-post__thumbnail__link\" href=\"https:\/\/mondevanille.com\/it\/filetti-di-carciofo-limone-e-vaniglia-da-papua-nuova-guinea\/\" tabindex=\"-1\" ><div class=\"elementor-post__thumbnail\"><img loading=\"lazy\" decoding=\"async\" width=\"636\" height=\"424\" src=\"https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/02\/Recette-Rouget-Vanille.webp\" class=\"attachment-full size-full wp-image-54585 wvs-archive-product-image\" alt=\"Ricetta Triglia alla vaniglia\" srcset=\"https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/02\/Recette-Rouget-Vanille.webp 636w, https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/02\/Recette-Rouget-Vanille-600x400.webp 600w, https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/02\/Recette-Rouget-Vanille-64x43.webp 64w\" sizes=\"(max-width: 636px) 100vw, 636px\" \/><\/div><\/a>\n\t\t\t\t<div class=\"elementor-post__text\">\n\t\t\t\t<h3 class=\"elementor-post__title\">\n\t\t\t<a href=\"https:\/\/mondevanille.com\/it\/filetti-di-carciofo-limone-e-vaniglia-da-papua-nuova-guinea\/\" >\n\t\t\t\tFiletti di triglia della Papua Nuova Guinea, menta e vaniglia\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\n\t\t<a class=\"elementor-post__read-more\" href=\"https:\/\/mondevanille.com\/it\/filetti-di-carciofo-limone-e-vaniglia-da-papua-nuova-guinea\/\" aria-label=\"Leggi tutto Filetti di triglia della Papua Nuova Guinea, menta e vaniglia\" tabindex=\"-1\" >\n\t\t\tPer saperne di pi\u00f9 \"\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t<article class=\"elementor-post elementor-grid-item post-57920 post type-post status-publish format-standard has-post-thumbnail hentry category-origini-della-vaniglia\" role=\"listitem\">\n\t\t\t<div class=\"elementor-post__card\">\n\t\t\t\t<a class=\"elementor-post__thumbnail__link\" href=\"https:\/\/mondevanille.com\/it\/sapori-dalle-principali-origini-della-vaniglia\/\" tabindex=\"-1\" ><div class=\"elementor-post__thumbnail\"><img loading=\"lazy\" decoding=\"async\" width=\"2048\" height=\"2048\" src=\"https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/08\/Fleur-de-Vanille-Gousse.webp\" class=\"attachment-full size-full wp-image-57913 wvs-archive-product-image\" alt=\"Fiore di vaniglia Baccello di vaniglia\" srcset=\"https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/08\/Fleur-de-Vanille-Gousse.webp 2048w, https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/08\/Fleur-de-Vanille-Gousse-600x600.webp 600w, https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/08\/Fleur-de-Vanille-Gousse-1024x1024.webp 1024w, https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/08\/Fleur-de-Vanille-Gousse-150x150.webp 150w, https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/08\/Fleur-de-Vanille-Gousse-768x768.webp 768w, https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/08\/Fleur-de-Vanille-Gousse-1536x1536.webp 1536w, https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/08\/Fleur-de-Vanille-Gousse-1000x1000.webp 1000w, https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/08\/Fleur-de-Vanille-Gousse-100x100.webp 100w, https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/08\/Fleur-de-Vanille-Gousse-50x50.webp 50w, https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/08\/Fleur-de-Vanille-Gousse-64x64.webp 64w\" sizes=\"(max-width: 2048px) 100vw, 2048px\" \/><\/div><\/a>\n\t\t\t\t<div class=\"elementor-post__text\">\n\t\t\t\t<h3 class=\"elementor-post__title\">\n\t\t\t<a href=\"https:\/\/mondevanille.com\/it\/sapori-dalle-principali-origini-della-vaniglia\/\" >\n\t\t\t\tSAPORI DELLE PRINCIPALI ORIGINI DELLA VANIGLIA\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\n\t\t<a class=\"elementor-post__read-more\" href=\"https:\/\/mondevanille.com\/it\/sapori-dalle-principali-origini-della-vaniglia\/\" aria-label=\"Leggi tutto SAPORI DELLE PRINCIPALI ORIGINI DELLA VANIGLIA\" tabindex=\"-1\" >\n\t\t\tPer saperne di pi\u00f9 \"\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t<article class=\"elementor-post elementor-grid-item post-55582 post type-post status-publish format-standard has-post-thumbnail hentry category-ricetta-di-cucina tag-ricetta-alla-vaniglia\" role=\"listitem\">\n\t\t\t<div class=\"elementor-post__card\">\n\t\t\t\t<a class=\"elementor-post__thumbnail__link\" href=\"https:\/\/mondevanille.com\/it\/creme-anglaise-a-la-vanille-de-tahiti-2\/\" tabindex=\"-1\" ><div class=\"elementor-post__thumbnail\"><img loading=\"lazy\" decoding=\"async\" width=\"644\" height=\"966\" src=\"https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/04\/Creme-Anglaise-1-1.webp\" class=\"attachment-full size-full wp-image-55555 wvs-archive-product-image\" alt=\"Cr\u00e8me Anglaise con vaniglia di Tahiti\" \/><\/div><\/a>\n\t\t\t\t<div class=\"elementor-post__text\">\n\t\t\t\t<h3 class=\"elementor-post__title\">\n\t\t\t<a href=\"https:\/\/mondevanille.com\/it\/creme-anglaise-a-la-vanille-de-tahiti-2\/\" >\n\t\t\t\tCr\u00e8me Anglaise con semi di vaniglia di Tahiti\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\n\t\t<a class=\"elementor-post__read-more\" href=\"https:\/\/mondevanille.com\/it\/creme-anglaise-a-la-vanille-de-tahiti-2\/\" aria-label=\"Leggi tutto Cr\u00e8me Anglaise con semi di vaniglia di Tahiti\" tabindex=\"-1\" >\n\t\t\tPer saperne di pi\u00f9 \"\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t<\/div>\n\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Tipo Vaniglia Planifolia sulla costa orientale del Madagascar dalla semina alla commercializzazione Fase 1 PIANTUMAZIONE DI LIANE (N)In Madagascar alla fine della stagione secca TaglioDa 100 cm a 150 cm o pi\u00f9 (da 300 a 400 cm) I frammenti devono portare un minimo di 8-10 nodi. Passo 2 Crescita rapida della vite da 0,60 cm a 120 cm al mese.<\/p>\n","protected":false},"author":3,"featured_media":16742,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[285],"tags":[],"class_list":["post-6824","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-origini-della-vaniglia"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/mondevanille.com\/it\/wp-json\/wp\/v2\/posts\/6824","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mondevanille.com\/it\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mondevanille.com\/it\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mondevanille.com\/it\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/mondevanille.com\/it\/wp-json\/wp\/v2\/comments?post=6824"}],"version-history":[{"count":0,"href":"https:\/\/mondevanille.com\/it\/wp-json\/wp\/v2\/posts\/6824\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/mondevanille.com\/it\/wp-json\/wp\/v2\/media\/16742"}],"wp:attachment":[{"href":"https:\/\/mondevanille.com\/it\/wp-json\/wp\/v2\/media?parent=6824"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mondevanille.com\/it\/wp-json\/wp\/v2\/categories?post=6824"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mondevanille.com\/it\/wp-json\/wp\/v2\/tags?post=6824"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}