{"id":6824,"date":"2022-04-01T12:12:50","date_gmt":"2022-04-01T10:12:50","guid":{"rendered":"http:\/\/mondevanille.com\/?p=6824"},"modified":"2024-05-30T09:13:28","modified_gmt":"2024-05-30T07:13:28","slug":"schema-ottenimento-pod-vanilla","status":"publish","type":"post","link":"https:\/\/mondevanille.com\/it\/schema-ottenimento-pod-vanilla\/","title":{"rendered":"Schema per ottenere un baccello di vaniglia"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"6824\" class=\"elementor elementor-6824 elementor-4567\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<div class=\"elementor-section elementor-top-section elementor-element elementor-element-ff96fda animated-slow elementor-hidden-mobile_extra elementor-hidden-mobile elementor-section-boxed elementor-section-height-default elementor-section-height-default elementor-invisible\" data-id=\"ff96fda\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;animation&quot;:&quot;fadeIn&quot;,&quot;animation_delay&quot;:200}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-6a0467b\" data-id=\"6a0467b\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-45ef1d5 elementor-widget elementor-widget-text-editor\" data-id=\"45ef1d5\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Tipo <a href=\"https:\/\/mondevanille.com\/it\/prodotto\/vaniglia-del-madagascar\/\"><br \/>\n  <strong>Vaniglia Planifolia<\/strong><br \/>\n<\/a> sulla costa orientale del Madagascar dalla semina alla commercializzazione<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-02d5684 elementor-widget elementor-widget-hotspot\" data-id=\"02d5684\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;hotspot&quot;:[{&quot;_id&quot;:&quot;7d12cc6&quot;,&quot;hotspot_tooltip_content&quot;:&quot;&lt;p&gt;PIANTUMAZIONE DI LIANE (N)&lt;br \\\/&gt;In Madagascar alla fine della stagione secca Taglio&lt;br \\\/&gt;Da 100 cm a 150 cm o pi\\u00f9 (da 300 a 400 cm)  &lt;br \\\/&gt;I frammenti devono portare un minimo di 8-10 nodi.&lt;\\\/p&gt;\\n&quot;,&quot;hotspot_offset_x&quot;:{&quot;unit&quot;:&quot;%&quot;,&quot;size&quot;:22,&quot;sizes&quot;:[]},&quot;hotspot_offset_y&quot;:{&quot;unit&quot;:&quot;%&quot;,&quot;size&quot;:19,&quot;sizes&quot;:[]},&quot;hotspot_label&quot;:&quot;Fase 1&quot;,&quot;hotspot_custom_size&quot;:&quot;yes&quot;,&quot;hotspot_width&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:1,&quot;sizes&quot;:[]},&quot;hotspot_height&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:1,&quot;sizes&quot;:[]},&quot;index&quot;:0,&quot;__dynamic__&quot;:null,&quot;hotspot_link&quot;:{&quot;url&quot;:&quot;&quot;,&quot;is_external&quot;:&quot;&quot;,&quot;nofollow&quot;:&quot;&quot;,&quot;custom_attributes&quot;:&quot;&quot;},&quot;hotspot_icon&quot;:{&quot;value&quot;:&quot;&quot;,&quot;library&quot;:&quot;&quot;},&quot;hotspot_horizontal&quot;:&quot;left&quot;,&quot;hotspot_vertical&quot;:&quot;top&quot;,&quot;hotspot_tooltip_position&quot;:&quot;no&quot;,&quot;hotspot_position&quot;:null},{&quot;hotspot_tooltip_content&quot;:&quot;Crescita rapida della vite&lt;br&gt;  da 0,60 cm a 120 cm al mese.\\n(+36 mesi)&quot;,&quot;hotspot_offset_x&quot;:{&quot;unit&quot;:&quot;%&quot;,&quot;size&quot;:70,&quot;sizes&quot;:[]},&quot;hotspot_offset_y&quot;:{&quot;unit&quot;:&quot;%&quot;,&quot;size&quot;:30,&quot;sizes&quot;:[]},&quot;hotspot_label&quot;:&quot;Passo 2&quot;,&quot;hotspot_custom_size&quot;:&quot;&quot;,&quot;_id&quot;:&quot;ccf6c0f&quot;,&quot;index&quot;:1,&quot;__dynamic__&quot;:null,&quot;hotspot_link&quot;:{&quot;url&quot;:&quot;&quot;,&quot;is_external&quot;:&quot;&quot;,&quot;nofollow&quot;:&quot;&quot;,&quot;custom_attributes&quot;:&quot;&quot;},&quot;hotspot_icon&quot;:{&quot;value&quot;:&quot;&quot;,&quot;library&quot;:&quot;&quot;},&quot;hotspot_horizontal&quot;:&quot;left&quot;,&quot;hotspot_vertical&quot;:&quot;top&quot;,&quot;hotspot_tooltip_position&quot;:&quot;no&quot;,&quot;hotspot_position&quot;:null},{&quot;hotspot_tooltip_content&quot;:&quot;&lt;p&gt;PRIMI FIORI  &lt;br \\\/&gt;per un periodo di circa 3 mesi&lt;\\\/p&gt;\\n&quot;,&quot;hotspot_offset_x&quot;:{&quot;unit&quot;:&quot;%&quot;,&quot;size&quot;:18,&quot;sizes&quot;:[]},&quot;hotspot_offset_y&quot;:{&quot;unit&quot;:&quot;%&quot;,&quot;size&quot;:45,&quot;sizes&quot;:[]},&quot;hotspot_label&quot;:&quot;Passo 3&quot;,&quot;hotspot_custom_size&quot;:&quot;&quot;,&quot;_id&quot;:&quot;81decbd&quot;,&quot;index&quot;:2,&quot;__dynamic__&quot;:null,&quot;hotspot_link&quot;:{&quot;url&quot;:&quot;&quot;,&quot;is_external&quot;:&quot;&quot;,&quot;nofollow&quot;:&quot;&quot;,&quot;custom_attributes&quot;:&quot;&quot;},&quot;hotspot_icon&quot;:{&quot;value&quot;:&quot;&quot;,&quot;library&quot;:&quot;&quot;},&quot;hotspot_horizontal&quot;:&quot;left&quot;,&quot;hotspot_vertical&quot;:&quot;top&quot;,&quot;hotspot_tooltip_position&quot;:&quot;no&quot;,&quot;hotspot_position&quot;:null},{&quot;hotspot_tooltip_content&quot;:&quot;IMPOLLINAZIONE DEI FIORI&lt;br&gt;\\n+ Da 1 a 2 mesi: dimensione finale del baccello&lt;br&gt;\\n+ 7-8 mesi: maturazione del baccello&quot;,&quot;hotspot_offset_x&quot;:{&quot;unit&quot;:&quot;%&quot;,&quot;size&quot;:70,&quot;sizes&quot;:[]},&quot;hotspot_offset_y&quot;:{&quot;unit&quot;:&quot;%&quot;,&quot;size&quot;:58,&quot;sizes&quot;:[]},&quot;hotspot_label&quot;:&quot;Passo 4&quot;,&quot;hotspot_custom_size&quot;:&quot;&quot;,&quot;_id&quot;:&quot;3821a3a&quot;,&quot;index&quot;:3,&quot;__dynamic__&quot;:null,&quot;hotspot_link&quot;:{&quot;url&quot;:&quot;&quot;,&quot;is_external&quot;:&quot;&quot;,&quot;nofollow&quot;:&quot;&quot;,&quot;custom_attributes&quot;:&quot;&quot;},&quot;hotspot_icon&quot;:{&quot;value&quot;:&quot;&quot;,&quot;library&quot;:&quot;&quot;},&quot;hotspot_horizontal&quot;:&quot;left&quot;,&quot;hotspot_vertical&quot;:&quot;top&quot;,&quot;hotspot_tooltip_position&quot;:&quot;no&quot;,&quot;hotspot_position&quot;:null},{&quot;hotspot_tooltip_content&quot;:&quot;RACCOLTA DEI PRIMI BACCELLI MATURI&lt;br&gt;\\nquando il baccello \\u00e8 lungo da 14 a 20 cm tra giugno  &lt;br&gt;e settembre per un periodo di 3 mesi.  &quot;,&quot;hotspot_offset_x&quot;:{&quot;unit&quot;:&quot;%&quot;,&quot;size&quot;:18,&quot;sizes&quot;:[]},&quot;hotspot_offset_y&quot;:{&quot;unit&quot;:&quot;%&quot;,&quot;size&quot;:72,&quot;sizes&quot;:[]},&quot;hotspot_label&quot;:&quot;Passo 5&quot;,&quot;hotspot_custom_size&quot;:&quot;&quot;,&quot;_id&quot;:&quot;ca01148&quot;,&quot;index&quot;:4,&quot;__dynamic__&quot;:null,&quot;hotspot_link&quot;:{&quot;url&quot;:&quot;&quot;,&quot;is_external&quot;:&quot;&quot;,&quot;nofollow&quot;:&quot;&quot;,&quot;custom_attributes&quot;:&quot;&quot;},&quot;hotspot_icon&quot;:{&quot;value&quot;:&quot;&quot;,&quot;library&quot;:&quot;&quot;},&quot;hotspot_horizontal&quot;:&quot;left&quot;,&quot;hotspot_vertical&quot;:&quot;top&quot;,&quot;hotspot_tooltip_position&quot;:&quot;no&quot;,&quot;hotspot_position&quot;:null},{&quot;hotspot_tooltip_content&quot;:&quot;&lt;p&gt;PREPARAZIONE DEI BACCELLI  &lt;br \\\/&gt;Mortificazione dei baccelli verdi Macerazione: i baccelli&lt;br \\\/&gt;  ottenere il loro colore cioccolato&lt;\\\/p&gt;\\n&quot;,&quot;hotspot_offset_x&quot;:{&quot;unit&quot;:&quot;%&quot;,&quot;size&quot;:76,&quot;sizes&quot;:[]},&quot;hotspot_offset_y&quot;:{&quot;unit&quot;:&quot;%&quot;,&quot;size&quot;:85,&quot;sizes&quot;:[]},&quot;hotspot_label&quot;:&quot;Passo 6&quot;,&quot;hotspot_custom_size&quot;:&quot;&quot;,&quot;_id&quot;:&quot;62349fd&quot;,&quot;index&quot;:5,&quot;__dynamic__&quot;:null,&quot;hotspot_link&quot;:{&quot;url&quot;:&quot;&quot;,&quot;is_external&quot;:&quot;&quot;,&quot;nofollow&quot;:&quot;&quot;,&quot;custom_attributes&quot;:&quot;&quot;},&quot;hotspot_icon&quot;:{&quot;value&quot;:&quot;&quot;,&quot;library&quot;:&quot;&quot;},&quot;hotspot_horizontal&quot;:&quot;left&quot;,&quot;hotspot_vertical&quot;:&quot;top&quot;,&quot;hotspot_tooltip_position&quot;:&quot;no&quot;,&quot;hotspot_position&quot;:null},{&quot;hotspot_tooltip_content&quot;:&quot;ESPORTAZIONE (N + 4,5)\\nMARKETING&lt;br&gt;  DETTAGLI DEI BACCELLI DELL&#039;ANNO (N + 5)&lt;br&gt;\\nda dicembre\\\/gennaio&quot;,&quot;hotspot_offset_x&quot;:{&quot;unit&quot;:&quot;%&quot;,&quot;size&quot;:18,&quot;sizes&quot;:[]},&quot;hotspot_offset_y&quot;:{&quot;unit&quot;:&quot;%&quot;,&quot;size&quot;:94,&quot;sizes&quot;:[]},&quot;hotspot_label&quot;:&quot;Passo 7&quot;,&quot;hotspot_custom_size&quot;:&quot;&quot;,&quot;_id&quot;:&quot;d588347&quot;,&quot;index&quot;:6,&quot;__dynamic__&quot;:null,&quot;hotspot_link&quot;:{&quot;url&quot;:&quot;&quot;,&quot;is_external&quot;:&quot;&quot;,&quot;nofollow&quot;:&quot;&quot;,&quot;custom_attributes&quot;:&quot;&quot;},&quot;hotspot_icon&quot;:{&quot;value&quot;:&quot;&quot;,&quot;library&quot;:&quot;&quot;},&quot;hotspot_horizontal&quot;:&quot;left&quot;,&quot;hotspot_vertical&quot;:&quot;top&quot;,&quot;hotspot_tooltip_position&quot;:&quot;no&quot;,&quot;hotspot_position&quot;:null}],&quot;tooltip_trigger&quot;:&quot;mouseenter&quot;,&quot;hotspot_sequenced_animation&quot;:&quot;no&quot;,&quot;tooltip_position&quot;:&quot;top&quot;,&quot;tooltip_animation&quot;:&quot;e-hotspot--fade-in-out&quot;}\" data-widget_type=\"hotspot.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"1212\" height=\"1767\" src=\"https:\/\/mondevanille.com\/wp-content\/uploads\/2022\/04\/Liane-obtention-gousse.webp\" class=\"attachment-full size-full wp-image-16996 wvs-archive-product-image\" alt=\"Fagiolo di vaniglia Liane Reunionese\" \/>\n\t\t\t\t\t\t<div class=\"e-hotspot elementor-repeater-item-7d12cc6  e-hotspot--position-left e-hotspot--position-top  \">\n\n\t\t\t\t\t\t\t\t<div class=\"e-hotspot__button e-hotspot--expand\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"e-hotspot__label\">Fase 1<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"e-hotspot__tooltip  e-hotspot--tooltip-position e-hotspot--fade-in-out \" >\n\t\t\t\t\t\t<p>PIANTUMAZIONE DI LIANE (N)<br \/>In Madagascar alla fine della stagione secca Taglio<br \/>Da 100 cm a 150 cm o pi\u00f9 (da 300 a 400 cm)  <br \/>I frammenti devono portare un minimo di 8-10 nodi.<\/p>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\n\t\t\t<\/div>\n\n\t\n\t\t\t\t\t\t<div class=\"e-hotspot elementor-repeater-item-ccf6c0f  e-hotspot--position-left e-hotspot--position-top  \">\n\n\t\t\t\t\t\t\t\t<div class=\"e-hotspot__button e-hotspot--expand\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"e-hotspot__label\">Passo 2<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"e-hotspot__tooltip  e-hotspot--tooltip-position e-hotspot--fade-in-out \" >\n\t\t\t\t\t\tCrescita rapida della vite<br>  da 0,60 cm a 120 cm al mese.\n(+36 mesi)\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\n\t\t\t<\/div>\n\n\t\n\t\t\t\t\t\t<div class=\"e-hotspot elementor-repeater-item-81decbd  e-hotspot--position-left e-hotspot--position-top  \">\n\n\t\t\t\t\t\t\t\t<div class=\"e-hotspot__button e-hotspot--expand\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"e-hotspot__label\">Passo 3<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"e-hotspot__tooltip  e-hotspot--tooltip-position e-hotspot--fade-in-out \" >\n\t\t\t\t\t\t<p>PRIMI FIORI  <br \/>per un periodo di circa 3 mesi<\/p>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\n\t\t\t<\/div>\n\n\t\n\t\t\t\t\t\t<div class=\"e-hotspot elementor-repeater-item-3821a3a  e-hotspot--position-left e-hotspot--position-top  \">\n\n\t\t\t\t\t\t\t\t<div class=\"e-hotspot__button e-hotspot--expand\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"e-hotspot__label\">Passo 4<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"e-hotspot__tooltip  e-hotspot--tooltip-position e-hotspot--fade-in-out \" >\n\t\t\t\t\t\tIMPOLLINAZIONE DEI FIORI<br>\n+ Da 1 a 2 mesi: dimensione finale del baccello<br>\n+ 7-8 mesi: maturazione del baccello\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\n\t\t\t<\/div>\n\n\t\n\t\t\t\t\t\t<div class=\"e-hotspot elementor-repeater-item-ca01148  e-hotspot--position-left e-hotspot--position-top  \">\n\n\t\t\t\t\t\t\t\t<div class=\"e-hotspot__button e-hotspot--expand\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"e-hotspot__label\">Passo 5<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"e-hotspot__tooltip  e-hotspot--tooltip-position e-hotspot--fade-in-out \" >\n\t\t\t\t\t\tRACCOLTA DEI PRIMI BACCELLI MATURI<br>\nquando il baccello \u00e8 lungo da 14 a 20 cm tra giugno  <br>e settembre per un periodo di 3 mesi.  \t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\n\t\t\t<\/div>\n\n\t\n\t\t\t\t\t\t<div class=\"e-hotspot elementor-repeater-item-62349fd  e-hotspot--position-left e-hotspot--position-top  \">\n\n\t\t\t\t\t\t\t\t<div class=\"e-hotspot__button e-hotspot--expand\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"e-hotspot__label\">Passo 6<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"e-hotspot__tooltip  e-hotspot--tooltip-position e-hotspot--fade-in-out \" >\n\t\t\t\t\t\t<p>PREPARAZIONE DEI BACCELLI  <br \/>Mortificazione dei baccelli verdi Macerazione: i baccelli<br \/>  ottenere il loro colore cioccolato<\/p>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\n\t\t\t<\/div>\n\n\t\n\t\t\t\t\t\t<div class=\"e-hotspot elementor-repeater-item-d588347  e-hotspot--position-left e-hotspot--position-top  \">\n\n\t\t\t\t\t\t\t\t<div class=\"e-hotspot__button e-hotspot--expand\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"e-hotspot__label\">Passo 7<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"e-hotspot__tooltip  e-hotspot--tooltip-position e-hotspot--fade-in-out \" >\n\t\t\t\t\t\tESPORTAZIONE (N + 4,5)\nMARKETING<br>  DETTAGLI DEI BACCELLI DELL'ANNO (N + 5)<br>\nda dicembre\/gennaio\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\n\t\t\t<\/div>\n\n\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-e38dacf elementor-widget elementor-widget-text-editor\" data-id=\"e38dacf\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Sono trascorsi dai quattro ai cinque anni tra la semina delle talee di vaniglia e la commercializzazione dei baccelli di vaniglia.<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-84e18c0 elementor-widget elementor-widget-image\" data-id=\"84e18c0\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/mondevanille.com\/wp-content\/uploads\/2022\/04\/PHOTO-2020-09-16-18-06-21-2_auto_x2_colored_toned_light_ai.jpg\" class=\"attachment-large size-large wp-image-8485 wvs-archive-product-image\" alt=\"\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-section elementor-top-section elementor-element elementor-element-051b54d animated-slow elementor-hidden-desktop elementor-hidden-laptop elementor-hidden-tablet elementor-section-boxed elementor-section-height-default elementor-section-height-default elementor-invisible\" data-id=\"051b54d\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;animation&quot;:&quot;fadeIn&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-6b5b2f5\" data-id=\"6b5b2f5\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-dcb8af1 elementor-widget elementor-widget-text-editor\" data-id=\"dcb8af1\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Tipo <a href=\"https:\/\/mondevanille.com\/it\/prodotto\/vaniglia-del-madagascar\/\"><br \/>\n  <strong>Vaniglia Planifolia<\/strong><br \/>\n<\/a> sulla costa orientale del Madagascar dalla semina alla commercializzazione<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-64aad95 elementor-widget elementor-widget-image\" data-id=\"64aad95\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"702\" height=\"1024\" src=\"https:\/\/mondevanille.com\/wp-content\/uploads\/2022\/04\/Liane-obtention-gousse.webp\" class=\"attachment-large size-large wp-image-16996 wvs-archive-product-image\" alt=\"Fagiolo di vaniglia Liane Reunionese\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-4fa2337\" data-id=\"4fa2337\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-b62463d elementor-widget elementor-widget-text-editor\" data-id=\"b62463d\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>(N) In Madagascar alla fine della stagione secca Talee lunghe da 100 a 150 cm o pi\u00f9 (300-400 cm) I frammenti devono avere almeno 8-10 nodi.<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-943e430 elementor-view-default elementor-widget elementor-widget-icon\" data-id=\"943e430\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-wrapper\">\n\t\t\t<div class=\"elementor-icon\">\n\t\t\t<i aria-hidden=\"true\" class=\"novaicon arrows-3_super-bold-down\"><\/i>\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-99f25fc elementor-widget elementor-widget-text-editor\" data-id=\"99f25fc\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Crescita rapida della vite, da 0,60 cm a 120 cm al mese.  <br \/>(+36 mesi)<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-76edeac elementor-view-default elementor-widget elementor-widget-icon\" data-id=\"76edeac\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-wrapper\">\n\t\t\t<div class=\"elementor-icon\">\n\t\t\t<i aria-hidden=\"true\" class=\"novaicon arrows-3_super-bold-down\"><\/i>\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-2e45a86 elementor-widget elementor-widget-text-editor\" data-id=\"2e45a86\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>PRIMA FIORITURA in un periodo di circa 3 mesi (N+3)<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-c8988b5 elementor-view-default elementor-widget elementor-widget-icon\" data-id=\"c8988b5\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-wrapper\">\n\t\t\t<div class=\"elementor-icon\">\n\t\t\t<i aria-hidden=\"true\" class=\"novaicon arrows-3_super-bold-down\"><\/i>\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-3716697 elementor-widget elementor-widget-text-editor\" data-id=\"3716697\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>IMPOLLINAZIONE DEI FIORI<\/p><p>+ Da 1 a 2 mesi: dimensione finale del baccello<br>\n+ 7-8 mesi: maturazione del baccello<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-33d3ebf elementor-view-default elementor-widget elementor-widget-icon\" data-id=\"33d3ebf\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-wrapper\">\n\t\t\t<div class=\"elementor-icon\">\n\t\t\t<i aria-hidden=\"true\" class=\"novaicon arrows-3_super-bold-down\"><\/i>\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-115ee4b elementor-widget elementor-widget-text-editor\" data-id=\"115ee4b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>RACCOLTA DEI PRIMI BACCELLI MATURI  <\/p>\n<p>quando il baccello \u00e8 lungo da 14 a 20 cm, tra giugno e settembre, per un periodo di 3 mesi. (N+4)<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-91b2b90 elementor-view-default elementor-widget elementor-widget-icon\" data-id=\"91b2b90\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-wrapper\">\n\t\t\t<div class=\"elementor-icon\">\n\t\t\t<i aria-hidden=\"true\" class=\"novaicon arrows-3_super-bold-down\"><\/i>\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-12883b0 elementor-widget elementor-widget-text-editor\" data-id=\"12883b0\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>PREPARAZIONE DEI BACCELLI  <\/p>\n<p>Mortificazione dei baccelli verdi Macerazione: i baccelli assumono il colore cioccolato Essiccazione al sole per 2-4 settimane Essiccazione all&#8217;ombra per 2-3 mesi Affinamento in tronco per 2-3 mesi con monitoraggio costante dei baccelli<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-f28915b elementor-view-default elementor-widget elementor-widget-icon\" data-id=\"f28915b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-wrapper\">\n\t\t\t<div class=\"elementor-icon\">\n\t\t\t<i aria-hidden=\"true\" class=\"novaicon arrows-3_super-bold-down\"><\/i>\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-ed2e0d5 elementor-widget elementor-widget-text-editor\" data-id=\"ed2e0d5\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>ESPORTAZIONE (N + 4,5)<\/p>\n<p>MARKETING AL DETTAGLIO DEI BACCELLI DELL&#8217;ANNO (N + 5)<br \/>da dicembre\/gennaio<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-75bbfd6 elementor-hidden-desktop elementor-hidden-laptop elementor-hidden-tablet e-flex e-con-boxed e-con e-parent\" data-id=\"75bbfd6\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-8c039ba elementor-widget elementor-widget-text-editor\" data-id=\"8c039ba\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Sono trascorsi dai quattro ai cinque anni tra la semina delle talee di vaniglia e la commercializzazione dei baccelli di vaniglia.<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-f6df4f7 elementor-widget elementor-widget-image\" data-id=\"f6df4f7\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/mondevanille.com\/wp-content\/uploads\/2022\/04\/PHOTO-2020-09-16-18-06-21-2_auto_x2_colored_toned_light_ai.jpg\" class=\"attachment-large size-large wp-image-8485 wvs-archive-product-image\" alt=\"\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-section elementor-top-section elementor-element elementor-element-0237d14 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"0237d14\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-b26787d\" data-id=\"b26787d\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-14f59bf elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"14f59bf\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-50a4b79 elementor-widget elementor-widget-heading\" data-id=\"50a4b79\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Per maggiori informazioni su Vanilla<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-3ac1dfe elementor-grid-3 elementor-grid-tablet-2 elementor-grid-mobile-1 elementor-posts--thumbnail-top elementor-card-shadow-yes elementor-posts__hover-gradient elementor-widget elementor-widget-posts\" data-id=\"3ac1dfe\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;cards_columns&quot;:&quot;3&quot;,&quot;cards_columns_tablet&quot;:&quot;2&quot;,&quot;cards_columns_mobile&quot;:&quot;1&quot;,&quot;cards_row_gap&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:35,&quot;sizes&quot;:[]},&quot;cards_row_gap_laptop&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;cards_row_gap_tablet&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;cards_row_gap_mobile_extra&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;cards_row_gap_mobile&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]}}\" data-widget_type=\"posts.cards\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-posts-container elementor-posts elementor-posts--skin-cards elementor-grid\" role=\"list\">\n\t\t\t\t<article class=\"elementor-post elementor-grid-item post-55032 post type-post status-publish format-standard has-post-thumbnail hentry category-ricetta-di-cucina tag-ricetta-alla-vaniglia\" role=\"listitem\">\n\t\t\t<div class=\"elementor-post__card\">\n\t\t\t\t<a class=\"elementor-post__thumbnail__link\" href=\"https:\/\/mondevanille.com\/it\/puree-de-topinambour-a-la-vanille-de-papouasie-nouvelle-guinee-et-chips-de-carotte\/\" tabindex=\"-1\" ><div class=\"elementor-post__thumbnail\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1600\" src=\"https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/02\/puree-de-topinambour-chips-carotte-presentation.webp\" class=\"attachment-full size-full wp-image-54919 wvs-archive-product-image\" alt=\"Pur\u00e8 di topinambur presentazione di chips di carote\" srcset=\"https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/02\/puree-de-topinambour-chips-carotte-presentation.webp 1200w, https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/02\/puree-de-topinambour-chips-carotte-presentation-450x600.webp 450w, https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/02\/puree-de-topinambour-chips-carotte-presentation-768x1024.webp 768w, https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/02\/puree-de-topinambour-chips-carotte-presentation-1152x1536.webp 1152w, https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/02\/puree-de-topinambour-chips-carotte-presentation-1000x1333.webp 1000w, https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/02\/puree-de-topinambour-chips-carotte-presentation-64x85.webp 64w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/div><\/a>\n\t\t\t\t<div class=\"elementor-post__text\">\n\t\t\t\t<h3 class=\"elementor-post__title\">\n\t\t\t<a href=\"https:\/\/mondevanille.com\/it\/puree-de-topinambour-a-la-vanille-de-papouasie-nouvelle-guinee-et-chips-de-carotte\/\" >\n\t\t\t\tPur\u00e8 di topinambur alla vaniglia e croccantini di carote\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\n\t\t<a class=\"elementor-post__read-more\" href=\"https:\/\/mondevanille.com\/it\/puree-de-topinambour-a-la-vanille-de-papouasie-nouvelle-guinee-et-chips-de-carotte\/\" aria-label=\"Leggi tutto Pur\u00e8 di topinambur alla vaniglia e croccantini di carote\" tabindex=\"-1\" >\n\t\t\tPer saperne di pi\u00f9 \"\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t<article class=\"elementor-post elementor-grid-item post-55582 post type-post status-publish format-standard has-post-thumbnail hentry category-ricetta-di-cucina tag-ricetta-alla-vaniglia\" role=\"listitem\">\n\t\t\t<div class=\"elementor-post__card\">\n\t\t\t\t<a class=\"elementor-post__thumbnail__link\" href=\"https:\/\/mondevanille.com\/it\/creme-anglaise-a-la-vanille-de-tahiti-2\/\" tabindex=\"-1\" ><div class=\"elementor-post__thumbnail\"><img loading=\"lazy\" decoding=\"async\" width=\"644\" height=\"966\" src=\"https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/04\/Creme-Anglaise-1-1.webp\" class=\"attachment-full size-full wp-image-55555 wvs-archive-product-image\" alt=\"Cr\u00e8me Anglaise con vaniglia di Tahiti\" \/><\/div><\/a>\n\t\t\t\t<div class=\"elementor-post__text\">\n\t\t\t\t<h3 class=\"elementor-post__title\">\n\t\t\t<a href=\"https:\/\/mondevanille.com\/it\/creme-anglaise-a-la-vanille-de-tahiti-2\/\" >\n\t\t\t\tCr\u00e8me Anglaise con semi di vaniglia di Tahiti\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\n\t\t<a class=\"elementor-post__read-more\" href=\"https:\/\/mondevanille.com\/it\/creme-anglaise-a-la-vanille-de-tahiti-2\/\" aria-label=\"Leggi tutto Cr\u00e8me Anglaise con semi di vaniglia di Tahiti\" tabindex=\"-1\" >\n\t\t\tPer saperne di pi\u00f9 \"\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t<article class=\"elementor-post elementor-grid-item post-59472 post type-post status-publish format-standard has-post-thumbnail hentry category-ricetta-di-cucina tag-ricetta-alla-vaniglia\" role=\"listitem\">\n\t\t\t<div class=\"elementor-post__card\">\n\t\t\t\t<a class=\"elementor-post__thumbnail__link\" href=\"https:\/\/mondevanille.com\/it\/noix-de-saint-jacques-a-la-vanille-bourbon-de-madagascar\/\" tabindex=\"-1\" ><div class=\"elementor-post__thumbnail\"><img loading=\"lazy\" decoding=\"async\" width=\"470\" height=\"622\" src=\"https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/12\/Noix-de-Saint-Jacques-Vanille-de-Bourbon-de-Madagascar_.webp\" class=\"attachment-full size-full wp-image-59460 wvs-archive-product-image\" alt=\"Capesante Vaniglia Bourbon del Madagascar\" srcset=\"https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/12\/Noix-de-Saint-Jacques-Vanille-de-Bourbon-de-Madagascar_.webp 470w, https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/12\/Noix-de-Saint-Jacques-Vanille-de-Bourbon-de-Madagascar_-453x600.webp 453w, https:\/\/mondevanille.com\/wp-content\/uploads\/2024\/12\/Noix-de-Saint-Jacques-Vanille-de-Bourbon-de-Madagascar_-64x85.webp 64w\" sizes=\"(max-width: 470px) 100vw, 470px\" \/><\/div><\/a>\n\t\t\t\t<div class=\"elementor-post__text\">\n\t\t\t\t<h3 class=\"elementor-post__title\">\n\t\t\t<a href=\"https:\/\/mondevanille.com\/it\/noix-de-saint-jacques-a-la-vanille-bourbon-de-madagascar\/\" >\n\t\t\t\tCapesante con Vaniglia Bourbon del Madagascar\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\n\t\t<a class=\"elementor-post__read-more\" href=\"https:\/\/mondevanille.com\/it\/noix-de-saint-jacques-a-la-vanille-bourbon-de-madagascar\/\" aria-label=\"Leggi tutto Capesante con Vaniglia Bourbon del Madagascar\" tabindex=\"-1\" >\n\t\t\tPer saperne di pi\u00f9 \"\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t<\/div>\n\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Tipo Vaniglia Planifolia sulla costa orientale del Madagascar dalla semina alla commercializzazione Fase 1 PIANTUMAZIONE DI LIANE (N)In Madagascar alla fine della stagione secca TaglioDa 100 cm a 150 cm o pi\u00f9 (da 300 a 400 cm) I frammenti devono portare un minimo di 8-10 nodi. Passo 2 Crescita rapida della vite da 0,60 cm a 120 cm al mese.<\/p>\n","protected":false},"author":3,"featured_media":16742,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[285],"tags":[],"class_list":["post-6824","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-origini-della-vaniglia"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO Pro 4.9.10 - aioseo.com -->\n\t<meta name=\"description\" content=\"La capasanta \u00e8 una parte essenziale della gastronomia francese. 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Il suo sapore tenero e delicato la rende una scelta ideale per piatti ben bilanciati.","og:url":"https:\/\/mondevanille.com\/it\/noix-de-saint-jacques-a-la-vanille-bourbon-de-madagascar\/","og:image":"https:\/\/mondevanille.com\/wp-content\/uploads\/2021\/02\/le-monde-de-la-vanille-logo-1626945292.png","og:image:secure_url":"https:\/\/mondevanille.com\/wp-content\/uploads\/2021\/02\/le-monde-de-la-vanille-logo-1626945292.png","article:published_time":"2024-12-20T10:04:12+00:00","article:modified_time":"2026-03-23T14:57:10+00:00","article:publisher":"https:\/\/www.facebook.com\/mondevanille","twitter:card":"summary","twitter:title":"Capesante con Vaniglia Bourbon del Madagascar","twitter:description":"La capasanta \u00e8 una parte essenziale della gastronomia francese. Il suo sapore tenero e delicato la rende una scelta ideale per piatti ben bilanciati.","twitter:image":"https:\/\/mondevanille.com\/wp-content\/uploads\/2021\/02\/le-monde-de-la-vanille-logo-1626945292.png"},"aioseo_meta_data":{"post_id":"6824","title":null,"description":"Il baccello di vaniglia si ottiene dal fiore della pianta di vaniglia. Dopo l'impollinazione manuale, il fiore si trasforma in un baccello che matura sulla pianta per diversi mesi. Una volta maturo, il baccello di vaniglia viene raccolto, poi essiccato e raffinato per svilupparne gli aromi. Questo processo delicato e tradizionale produce un baccello di vaniglia ricco di sapore e profumo.","keywords":null,"keyphrases":{"focus":{"keyphrase":"vanille","score":78,"analysis":{"keyphraseInTitle":{"score":9,"maxScore":9,"error":0},"keyphraseInDescription":{"score":9,"maxScore":9,"error":0},"keyphraseLength":{"score":9,"maxScore":9,"error":0,"length":1},"keyphraseInURL":{"score":5,"maxScore":5,"error":0},"keyphraseInIntroduction":{"score":3,"maxScore":9,"error":1},"keyphraseInSubHeadings":{"score":9,"maxScore":9,"error":0},"keyphraseInImageAlt":{"score":9,"maxScore":9,"error":0},"keywordDensity":{"score":0,"type":"low","maxScore":9,"error":1}}},"additional":[]},"primary_term":null,"canonical_url":null,"og_title":null,"og_description":null,"og_object_type":"default","og_image_type":"featured","og_image_url":"https:\/\/mondevanille.com\/wp-content\/uploads\/2022\/05\/commentpoussevanille2.webp","og_image_width":"1108","og_image_height":"748","og_image_custom_url":null,"og_image_custom_fields":null,"og_video":"","og_custom_url":null,"og_article_section":null,"og_article_tags":null,"twitter_use_og":false,"twitter_card":"default","twitter_image_type":"default","twitter_image_url":null,"twitter_image_custom_url":null,"twitter_image_custom_fields":null,"twitter_title":null,"twitter_description":null,"schema":{"blockGraphs":[],"customGraphs":[],"default":{"data":{"Article":[],"Course":[],"Dataset":[],"FAQPage":[],"Movie":[],"Person":[],"Product":[],"ProductReview":[],"Car":[],"Recipe":[],"Service":[],"SoftwareApplication":[],"WebPage":[]},"graphName":"BlogPosting","isEnabled":true},"graphs":[]},"schema_type":"default","schema_type_options":null,"pillar_content":false,"robots_default":true,"robots_noindex":false,"robots_noarchive":false,"robots_nosnippet":false,"robots_nofollow":false,"robots_noimageindex":false,"robots_noodp":false,"robots_notranslate":false,"robots_max_snippet":"-1","robots_max_videopreview":"-1","robots_max_imagepreview":"large","priority":null,"frequency":"default","local_seo":null,"seo_analyzer_scan_date":"2026-05-13 07:27:28","breadcrumb_settings":null,"limit_modified_date":false,"open_ai":null,"ai":null,"created":"2022-10-24 13:56:18","updated":"2026-05-13 07:27:28"},"aioseo_breadcrumb":"<div class=\"aioseo-breadcrumbs\"><span class=\"aioseo-breadcrumb\">\n\t<a href=\"https:\/\/mondevanille.com\/it\/\" title=\"Home\">Home<\/a>\n<\/span><span class=\"aioseo-breadcrumb-separator\">\u00bb<\/span><span class=\"aioseo-breadcrumb\">\n\t<a href=\"https:\/\/mondevanille.com\/it\/category\/origini-della-vaniglia\/\" title=\"Origini della vaniglia\">Origini della vaniglia<\/a>\n<\/span><span class=\"aioseo-breadcrumb-separator\">\u00bb<\/span><span class=\"aioseo-breadcrumb\">\n\tSchema per ottenere un baccello di vaniglia\n<\/span><\/div>","aioseo_breadcrumb_json":[{"label":"Home","link":"https:\/\/mondevanille.com\/it\/"},{"label":"Origini della vaniglia","link":"https:\/\/mondevanille.com\/it\/category\/origini-della-vaniglia\/"},{"label":"Schema per ottenere un baccello di vaniglia","link":"https:\/\/mondevanille.com\/it\/schema-ottenimento-pod-vanilla\/"}],"_links":{"self":[{"href":"https:\/\/mondevanille.com\/it\/wp-json\/wp\/v2\/posts\/6824","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mondevanille.com\/it\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mondevanille.com\/it\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mondevanille.com\/it\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/mondevanille.com\/it\/wp-json\/wp\/v2\/comments?post=6824"}],"version-history":[{"count":0,"href":"https:\/\/mondevanille.com\/it\/wp-json\/wp\/v2\/posts\/6824\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/mondevanille.com\/it\/wp-json\/wp\/v2\/media\/16742"}],"wp:attachment":[{"href":"https:\/\/mondevanille.com\/it\/wp-json\/wp\/v2\/media?parent=6824"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mondevanille.com\/it\/wp-json\/wp\/v2\/categories?post=6824"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mondevanille.com\/it\/wp-json\/wp\/v2\/tags?post=6824"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}